Local Edmonton crews
Technicians who know Edmonton commercial properties and can navigate access quickly.
Edmonton service
Edmonton property managers and restaurant owners trust Grease Guard Pros when problems cannot wait. Edmonton's cold winters with deep frost and spring thaw drainage challenges creates seasonal grease and drainage challenges, particularly near landmarks like West Edmonton Mall. We understand that a backed-up grease trap or clogged drain line does not just smell bad — it shuts down service, angers tenants, and creates liability. Our Edmonton crews respond quickly, work safely around your staff and customers, and restore your systems so you can get back to business. From single-location restaurants to multi-unit plazas, we scale our approach to match your property.
Technicians who know Edmonton commercial properties and can navigate access quickly.
We schedule before open or after close so your kitchen keeps serving.
Hood, ducts, fan, and filters — not just the visible surfaces.
Every visit logged with dates and scope for your compliance files.
Call us with your property type, symptoms, and location. We match you with the right crew and equipment.
Before we arrive, we confirm your schedule, access points, and any special requirements for your property.
Our certified technicians complete the cleaning, pumping, or jetting work safely and thoroughly.
We document what was done, flag anything that needs follow-up, and help you plan the next service date.
Looking for service beyond Edmonton? Visit our national service page for full details on scope, compliance, and scheduling.
Commercial Hood Cleaning Services — Canada-wideProperty managers often combine these services — explore related options in Edmonton.
Yes. We prioritize emergency and same-day requests in Edmonton. Call us with your address and situation, and we will confirm the earliest available crew.
Most restaurants need hood cleaning every 1–3 months depending on cooking volume and menu type. High-volume kitchens and those using solid fuels may need monthly service. We help you set a schedule based on your actual usage.
We schedule around your service hours — typically before you open or after you close. Most hood cleanings take 2–4 hours and your kitchen can reopen the same day.
Yes. Every service includes a dated report covering hood, duct, fan, and filter cleaning. This satisfies NFPA 96 requirements and most local fire marshal inspections.